Roasted Chicken Pot Pie

Roasted Chicken Pot Pie

Roasted Chicken Pot Pie

Full of juicy chunks of organic chicken breasts (no antibiotics, hormones or steroids) the chicken is roasted with skin on and bone in for added flavor.

The veggies are all cut by hand: carrots, red peppers, corn, peas and thinly-sliced leeks.

Aunt Ethel’s original gravy is added and the pie is accompanied by our all-butter puff pastry crust, and topped with Sal de Ibiza.

All of our pies are fully cooked, flash frozen and easy to re-heat and eat!

Pack size:

Heating Instructions


Serving Size & Dimensions

12 oz, Each pie is 5” length in diameter. Individual serving serves 1 person.


Place and store in freezer until ready to reheat.


Overnight shipping

Nutritional Information

Nutritional facts

Ingredients list
Ingredients list

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